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No. Product name Specification CAS No. Test Method
GS018 Yi Zhi Ren Extract 0.5%~0.6% Nootkatone HPLC
GS017 Hops Extract 0.096%~0.144% Xanthohumol HPLC
GS016 Grape Leaf Extract 1% Quercetin3-O-β-D-Glucuronide HPLC
GS010 Red Wine Extract 20%,30%,50% Polyphenol HPLC,UV
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